Labelling Requirements for Dairy Products
This page is part of the Guidance Document Repository (GDR).
Looking for related documents?
Search for related documents in the Guidance Document Repository
The label of a prepackaged dairy product for the consumer must include a batch, code or lot number to identify a specific lot of production for that product. This may be on any surface of the container [19.(3)(b), 68.(3)(b), DPR].
- Date modified: