Venezuela - Certification Requirements
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Last update: July 16, 2012
Acts and Regulations
- each carton or container in the lot must be labelled with the importer's licence number
- each box or carton must have the port of destination clearly marked
- all units of measurement, weight, length, etc., must be stated in metric on all documentation
Tolerances and Guidelines
|Heavy Metals||Fish Species||Tolerance|
|Arsenic:||sardines, shellfish, tuna||0.1 ppm|
|Cadmium:||sardines, tuna||not detectable|
|Copper:||sardines, tuna, shellfish||0.1 ppm|
|Mercury:||sardines, shellfish||0.1 ppm|
|Tin:||sardines, shellfish, tuna||100.0 ppm|
Certificate of Origin and Hygiene (CFIA/ACIA 5003 (2002/05)).
Pre-Approval letter may be required.
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