Food Recall Warning - Imperial Caviar & Seafood and VIP Caviar Club brand Trout Roe recalled due to potential presence of dangerous bacteria

Recall date:
November 25, 2017
Reason for recall:
Microbiological - Clostridium botulinum
Hazard classification:
Class 1
Company / Firm:
Imperial Caviar & Seafood
Distribution:
Quebec
Extent of the distribution:
Retail
Reference number:
11859

Recall details

Ottawa, November 25, 2017 - Imperial Caviar & Seafood is recalling Imperial Caviar & Seafood and VIP Caviar Club brand Trout Roe from the marketplace because they may permit the growth of Clostridium botulinum. Consumers should not consume the recalled products described below.

Recalled products

Brand Name Common Name Size Code(s) on Product UPC
Imperial Caviar & Seafood Trout Roe 100 g BB-24-AVR-2018
11417-02
1 86866 51017 1
Imperial Caviar & Seafood Trout Roe 50 g BB-24-AVR-2018
11417-01
1 86866 51016 4
VIP Caviar Club Trout Roe 50 g BB-08-NOV-2018
31217-01
1 86866 51016 4

What you should do

If you think you became sick from consuming a recalled product, call your doctor.

Check to see if you have recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased.

Food contaminated with Clostridium botulinum toxin may not look or smell spoiled but can still make you sick.

Symptoms can include facial paralysis or loss of facial expression, unreactive or fixed pupils, difficulty swallowing, drooping eyelids, blurred or double vision, difficulty speaking or slurred speech, and a change in sound of voice, including hoarseness.

Background

This recall was triggered by the Canadian Food Inspection Agency's (CFIA) inspection activities. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.

The CFIA is verifying that industry is removing recalled product from the marketplace.

Illnesses

There have been no reported illnesses associated with the consumption of these products.

More information

For more information, consumers and industry can contact the CFIA by filling out the online feedback form.

Product photos

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Media enquiries

CFIA Media Relations
613-773-6600
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