Updated Food Recall Warning (Allergen) - Thai Kitchen brand Original Pad Thai Stir-fry Sauce recalled due to undeclared peanut
- Recall date:
- April 4, 2017
- Reason for recall:
- Allergen - Peanut
- Hazard classification:
- Class 1
- Company / Firm:
- La Cie McCormick Canada
- Extent of the distribution:
- Reference number:
Ottawa, April 4, 2017 - The food recall warning issued on March 31, 2017 has been updated to include additional distribution information. This additional information was identified during the Canadian Food Inspection Agency's (CFIA) food safety investigation.
La Cie McCormick Canada Co. is recalling Thai Kitchen brand Original Pad Thai Stir-fry Sauce from the marketplace because it contains peanut which is not declared on the label. People with an allergy to peanut should not consume the recalled product described below.
|Brand Name||Common Name||Size||Code(s) on Product||UPC|
|Thai Kitchen||Original Pad Thai Stir-fry Sauce||236 ml||BB/MA: 2018JN27||7 37628 00510 9|
What you should do
Check to see if you have recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased.
If you have an allergy to peanut, do not consume the recalled product as it may cause a serious or life-threatening reaction.
This recall was triggered by the company. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing recalled product from the marketplace.
There have been no reported reactions associated with the consumption of this product.
La Cie McCormick Canada Co.: Clint Roberts, Director Quality: (410) 527 6375
For more information, consumers and industry can contact the CFIA by filling out the online feedback form.
CFIA Media Relations
- Date modified: