This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.
Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.
Notification - Certain oysters from Massachusetts (USA) may contain Vibrio parahaemolyticus bacteria
- Recall / advisory date:
- September 16, 2013
- Reason for recall / advisory:
- Microbiological - Other
- Hazard classification:
- Class 2
- Company / Firm:
- 2683881 Canada Inc.
- Extent of the distribution:
- Hotel/Restaurant/Institutional, Retail
- Reference number:
|Brand Name||Common Name||Size||Code(s) on Product||UPC||Reason for Recall|
|None||Oysters||100 count||Duxbury Bay (CCB :45)
Harvested between July 22, 2013 to August 30, 2013.
|None||Microbiological - Other - Vibrio parahaemolyticus|
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