Notice

This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.

Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.

Notification - Certain Le Petit Charcutier brand turkey breast are recalled due to a quality/spoilage issue

Recall / advisory date:
October 19, 2012
Reason for recall / advisory:
Microbiological - Non harmful (Quality/Spoilage)
Hazard classification:
Class 3
Company / Firm:
Olymel S.E.C. / L.P.
Distribution:
Quebec
Extent of the distribution:
Retail
Reference number:
7515

Advisory details

Affected products

Brand Name Common Name Size Code(s) on Product UPC
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 OC 05 Aucun / None
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 OC 12 Aucun / None
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 OC 19 Aucun / None
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 OC 26 Aucun / None
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 NO 03 Aucun / None
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 NO 09 Aucun / None
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 NO 19 Aucun / None
Le Petit Charcutier COOKED TURKEY BREAST 4.4 kg BB 2012 NO 23 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 OC 05 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 OC 12 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 OC 19 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 OC 26 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 NO 04 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 NO 09 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 NO 16 Aucun / None
Le Petit Charcutier SMOKED TURKEY BREAST 4.4 kg BB 2012 NO 30 Aucun / None

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