Evaluation of the CFIA's Food Safety Program Modernization - Part 1
Final Report

List of Abbreviations

AC

Project Advisory Committee

AEB

Audit and Evaluation Branch

AHP

Animal Health and Zoonotics Program

CAHSN

Canadian Animal Health Surveillance Network

CFIA

Canadian Food Inspection Agency

CFSIN

Canadian Food Safety Information Network

CNPHI

Canadian Network for Public Health Intelligence

EC

Evaluation Committee

ESDP

Electronic Services Delivery Platform Project

FIMS

Food Inspection Modernization System

FSMI

Food Safety Modernization Initiative

FSP

Food Safety Program

GTA

Greater Toronto Area

HR

Human Resources Branch

IFIM

Improved Food Inspection Model

IM/IT

Information Management/Information Technology

ISO

International Organization for Standardization

MEL

Modernizing Equipment & Laboratories

MRAP

Management Response and Action Plan

OPS

Operations Branch

PAA

Program Alignment Architecture

PMC

Policy Management Committee

PPB

Policy and Programs Branch

PREP

Pre-Requisite Employment Program

PRP

Plant Resources Program

RPP

Report on Plans and Priorities

SCC

Standards Council of Canada

SFCA

Safe Food for Canadians Act

SFCAP

Safe Food for Canadians Action Plan

SMC

Senior Management Committee

TB

Treasury Board of Canada

TBS

Treasury Board Secretariat of Canada

WG

Working Group

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