CFIA suspends the Safe Food for Canadians licence of Fairview Bakery for non-compliances related to preventive controls

Sept. 20, 2019, Ottawa: The Canadian Food Inspection Agency (CFIA) has suspended the Safe Food for Canadians (SFC) licence of 1030014 Alberta Ltd (doing business as Fairview Bakery), an establishment located in Calgary, Alberta that produces "ready-to-eat" meat products, effective September 4, 2019.

While the suspension is in effect, the licence holder may not conduct any activity for which SFC licence #6F4BXMVL was issued.

There is no food recall associated with this suspension.

CFIA suspended the licence because the licence holder failed to comply with elements of Part 4 of the Safe Food for Canadians Regulations, including having appropriate equipment and requisite establishment conditions in place, and implementing a preventive control plan.

Licence holders are responsible for ensuring that they comply with Canada's food laws. CFIA is committed to enforcing those laws.

The licence suspension will be lifted if CFIA determines that acceptable corrective actions were taken to address the non-compliance(s). If measures are not taken within 90 days after suspension, CFIA may cancel the licence.

Safe Food for Canadians licences can be suspended:

  • for failure to comply with the Safe Food for Canadians Act, the Food and Drugs Act and their related regulations
  • for default of payment of any fee related to the licence
  • if risk of injury to the public may result from continuing to conduct the licensed activity

CFIA publishes SFC licence suspensions and cancellations on its website.

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